Are you looking for a delicious and healthy snack that perfectly balances sweet and spicy flavors? Look no further than these Sweet Spicy Pumpkin Seeds! This delightful recipe is not only vegetarian and vegan, but it’s also gluten-free, dairy-free, and low FODMAP, making it suitable for a variety of dietary preferences.
Imagine the satisfying crunch of freshly roasted pumpkin seeds, enhanced by a touch of caramelized sugar and a hint of chili powder. The combination of ground cinnamon and chili powder adds a unique twist that will tantalize your taste buds and keep you coming back for more. Whether you’re enjoying them as a side dish, a topping for salads, or simply as a snack on their own, these pumpkin seeds are sure to impress.
With a preparation time of just 75 minutes, you can easily whip up a batch to share with friends and family or keep them all to yourself! Each serving is packed with flavor and comes in at only 132 calories, making it a guilt-free indulgence. So, gather your ingredients and get ready to elevate your snacking game with these Sweet Spicy Pumpkin Seeds. Your taste buds will thank you!
