Sweet Tooth Treats

Dairy Free
Health score
2%
Sweet Tooth Treats
25 min.
15
253kcal

Suggestions

Are you craving a delightful and dairy-free dessert that's easy to whip up in just 25 minutes? Look no further! We've got a scrumptious recipe for Sweet Tooth Treats that promises to satisfy your sweet tooth without compromising on taste or texture. Perfect for gatherings, potlucks, or simply indulging at home, these treats are meticulously crafted for those with a penchant for all things sweet and nutty.

Each serving, clocking in at about 253 calories, offers a balanced blend of flavors and textures, making it a guilt-free indulgence. The base of these treats is a delightful mix of 2 cups of Cheerios, providing that familiar crunch, complemented by the tropical undertones of flaked coconut. The magic truly happens with the peanut butter and confectioners' sugar, creating a velvety, yet firm, texture that's hard to resist.

The crowning glory? A chocolate shell, crafted from semisweet chocolate chips and shortening, that envelops each ball halfway, allowing them to retain their shape while boasting a luxurious, glossy finish. The process of making these Sweet Tooth Treats is as enjoyable as the end result, requiring just a handful of equipment and a few simple steps.

Whether you're a seasoned baker or a curious novice, these Sweet Tooth Treats are bound to become a staple in your dessert repertoire. So, gather your ingredients, preheat your microwave, and let's get crafting these delectable dairy-free delights that promise to be as comforting as they are delicious.

Ingredients

  • cups cheerios 
  • 0.3 cup coconut flakes flaked
  • 0.3 cup coconut flakes flaked
  • 0.5 cup powdered sugar 
  • 0.5 cup plus light
  • cup peanut butter 
  • ounces semi chocolate chips 
  • tablespoon shortening 

Equipment

  • bowl
  • baking sheet
  • microwave

Directions

  1. In a large bowl, combine the peanut butter, corn syrup, sugar and coconut until blended. Stir in cereal. Shape into 1-1/2-in. balls.
  2. In a microwave, melt chocolate chips and shortening; stir until smooth. Dip balls halfway into chocolate; allow excess to drip off.
  3. Place on waxed paper-lined baking sheets; let stand until set.

Nutrition Facts

Calories253kcal
Protein7.69%
Fat54.31%
Carbs38%

Properties

Glycemic Index
2.2
Glycemic Load
2.08
Inflammation Score
-4
Nutrition Score
7.2508695566136%

Nutrients percent of daily need

Calories:252.73kcal
12.64%
Fat:16.02g
24.65%
Saturated Fat:6.11g
38.22%
Carbohydrates:25.22g
8.41%
Net Carbohydrates:22.74g
8.27%
Sugar:18.94g
21.05%
Cholesterol:0.68mg
0.23%
Sodium:97.05mg
4.22%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:9.75mg
3.25%
Protein:5.11g
10.21%
Manganese:0.58mg
28.98%
Vitamin B3:2.9mg
14.5%
Magnesium:54.88mg
13.72%
Copper:0.25mg
12.37%
Vitamin E:1.71mg
11.4%
Iron:1.92mg
10.67%
Phosphorus:103.62mg
10.36%
Fiber:2.48g
9.91%
Folate:35.04µg
8.76%
Zinc:1.22mg
8.13%
Vitamin B6:0.14mg
6.94%
Potassium:194.61mg
5.56%
Vitamin B1:0.07mg
4.82%
Selenium:2.98µg
4.26%
Vitamin B12:0.21µg
3.5%
Calcium:27.72mg
2.77%
Vitamin B5:0.27mg
2.75%
Vitamin B2:0.04mg
2.64%
Vitamin A:98.04IU
1.96%
Vitamin K:1.39µg
1.32%
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