45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 58g
Price Per Serving: 1.22$
183kcal
Nutrition
Calories: 183kcal
Protein: 21.49%
Fat: 66.95%
Carbs: 11.56%
Ingredients
- 8 ounce mozzarella cheese fresh cut into 1/4-inch-thick slices
- 0.3 cup pesto store-bought
- 1 cheese pizza frozen
- 0.3 cup sun-dried tomatoes drained thinly sliced
Equipment
Directions
- Place the pizza on a baking sheet.
- Spread the pesto evenly over the surface. Top with the mozzarella and tomatoes.
- Bake according to the package directions. Slice into 1-inch-wide strips and serve.
Nutrition Facts
Properties
Nutrition Score
6.0482608740744%
Nutrients percent of daily need
