Taco Salad

Ingredients

• 1  avocado diced
• 1 cup black beans 
• 2 tablespoons olives black sliced
• 1 clove garlic chopped
• 0.5 pound ground beef 
• 4 cups lettuce sliced
• 1 tablespoon oil 
• 1 small onion diced
• 0.5 cup salsa 
• 0.5 cup cheese shredded
• 0.3 cup cup heavy whipping cream sour
• 1 tablespoon taco seasoning 
• 2 large tomatoes diced
• 1 handful tortilla chips crumbled
• 0.3 cup water 

Equipment

• frying pan

Directions

1. Heat the oil in a pan over medium heat.
2. Add the onions and saute until tender, about 5-7 minutes.
3. Add the garlic and saute until fragrant, about a minutes.
4. Add the ground beef and cook draining any grease when done.
5. Mix in the taco seasoning and water and simmer until most of the liquid has evaporated, about 3-5 minutes.Assemble salad and enjoy!