Tahini and Lemon Broccoli

Ingredients

• 0.3 teaspoon pepper black
• 4 cups broccoli florets steamed
• 2 tablespoons canola oil 
• 1 tablespoon juice of lemon 
• 2 teaspoons lower-sodium soy sauce 
• 1.5 tablespoons tahini 
• 1 tablespoon water 

Equipment

Directions

1. Add tahini, water, lemon juice, soy sauce, and black pepper to canola oil.
2. Add steamed broccoli florets.