Are you ready to elevate your grilling game with a homemade sauce that packs a punch? Look no further than this Tangy Barbecue Sauce! Perfectly crafted for those who are gluten-free, dairy-free, and following a low FODMAP diet, this sauce is not only delicious but also caters to a variety of dietary needs.
In just 45 minutes, you can whip up a batch that serves three, making it an ideal companion for your next barbecue or family gathering. With a delightful balance of sweetness and tanginess, this sauce features a unique blend of ingredients, including brown sugar, tomato sauce, and a hint of lemon juice, ensuring that every bite is bursting with flavor.
Imagine slathering this zesty concoction over grilled meats, roasted vegetables, or even using it as a dipping sauce for your favorite snacks. The combination of sorghum and steak sauce adds depth, while the dashes of hot sauce and seasoned salt provide just the right amount of kick. Plus, with only 246 calories per serving, you can indulge without the guilt!
Whether you're a seasoned chef or a cooking novice, this Tangy Barbecue Sauce is easy to make and sure to impress. Get ready to savor the taste of summer all year round with this versatile and mouthwatering sauce!