Discover the vibrant flavors of our Tangy Fennel & Rocket Salad, a delightful medley that perfectly balances bright citrus notes with the earthy crunch of fresh vegetables. This quick and easy recipe, ready in just 10 minutes, is not only a feast for the senses but also a nourishing addition to your meals, making it an ideal side dish, antipasti, or even a light snack.
Emphasizing health without compromising on taste, this salad is packed with nutrients while being vegetarian, vegan, gluten-free, and dairy-free. The star of the dish, fennel, delivers a unique aniseed flavor that pairs beautifully with the peppery bite of rocket and the sharpness of red onion, creating a symphony of textures and tastes. With a zesty dressing made from fresh lemon juice and extra-virgin olive oil, every bite is a refreshing burst that invigorates your palate.
While it’s low in calories, this salad boasts a wholesome caloric breakdown, ensuring your meal remains light without sacrificing satisfaction. It’s perfect for warm summer days or as a vibrant accompaniment to grilled dishes. Impress your guests or simply treat yourself to something delicious — this Tangy Fennel & Rocket Salad will become a staple on your dining table. So grab your whisk and let’s get tossing!
