260 min.
Preparation time
Preparation: 20 min.
Cooking: 240 min.
Gaps: no
Total: 260 min.
Servings
Serve: 5 persons
Weight Per Serving: 83g
Price Per Serving: 0.71$
361kcal
Nutrition
Calories: 361kcal
Protein: 3.85%
Fat: 87.97%
Carbs: 8.18%
Ingredients
- 0.3 cup bread minced
- 2 tablespoons capers
- 2 tablespoons dijon mustard
- 0.5 teaspoon tarragon dried crumbled
- 2 tablespoons parsley fresh minced
- 1 hardboiled eggs
- 1 teaspoon juice of lemon fresh
- 1 cup mayonnaise
- 2 tablespoons shallots minced
Equipment
Nutrition Facts
Properties
Nutrition Score
8.6986956521739%
Flavonoids
Nutrients percent of daily need