Tequila Cocktails

Vegetarian
Vegan
Gluten Free
Dairy Free
Tequila Cocktails
5 min.
6
178kcal

Suggestions

Ingredients

  • 0.3 cup mint leaves fresh chopped
  • servings ice cubes crushed
  • 12 ounces lemon-lime soda 
  • cup pineapple fresh chopped
  • 12 ounces pineapple juice fresh
  • 10 ounces tequila white

Equipment

    Directions

    1. Watch how to make this recipe.
    2. Combine tequila, pineapple juice, soda, pineapple and mint in a pitcher.
    3. Serve over crushed ice and garnish with fresh mint leaves.

    Nutrition Facts

    Calories178kcal
    Protein2.66%
    Fat1.5%
    Carbs95.84%

    Properties

    Glycemic Index
    19.94
    Glycemic Load
    5.19
    Inflammation Score
    -3
    Nutrition Score
    3.9321739262213%

    Flavonoids

    Eriodictyol
    0.58mg
    Hesperetin
    0.19mg
    Apigenin
    0.1mg
    Luteolin
    0.24mg
    Quercetin
    0.04mg

    Nutrients percent of daily need

    Calories:177.51kcal
    8.88%
    Fat:0.12g
    0.18%
    Saturated Fat:0.01g
    0.07%
    Carbohydrates:17.09g
    5.7%
    Net Carbohydrates:16.44g
    5.98%
    Sugar:14.14g
    15.72%
    Cholesterol:0mg
    0%
    Sodium:8.18mg
    0.36%
    Alcohol:15.78g
    100%
    Alcohol %:10.47%
    100%
    Caffeine:8.5mg
    2.83%
    Protein:0.47g
    0.95%
    Manganese:0.57mg
    28.56%
    Vitamin C:19.41mg
    23.53%
    Vitamin B6:0.09mg
    4.52%
    Folate:17.29µg
    4.32%
    Copper:0.09mg
    4.28%
    Vitamin B1:0.06mg
    3.93%
    Potassium:115.86mg
    3.31%
    Magnesium:12.18mg
    3.05%
    Fiber:0.65g
    2.59%
    Iron:0.38mg
    2.12%
    Vitamin A:98.43IU
    1.97%
    Calcium:16.67mg
    1.67%
    Vitamin B2:0.03mg
    1.62%
    Vitamin B3:0.3mg
    1.48%