Tequila-Lime Sorbet

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Tequila-Lime Sorbet
45 min.
4
170kcal

Suggestions


Indulge in a refreshing treat that perfectly balances the zesty brightness of lime with a hint of spirited tequila—introducing Tequila-Lime Sorbet! This delightful dessert is not only a feast for the senses but also caters to a variety of dietary preferences, being vegetarian, vegan, gluten-free, dairy-free, and low FODMAP. Whether you're hosting a summer gathering or simply looking to cool off on a warm day, this sorbet is sure to impress your guests and satisfy your sweet tooth.

With just a handful of simple ingredients, you can whip up this vibrant sorbet in about 45 minutes. The combination of fresh lime juice and grated lime rind creates a tangy flavor that dances on your palate, while the addition of tequila adds a fun twist that elevates this dessert to a whole new level. Each serving is only 170 calories, making it a guilt-free indulgence that you can enjoy without hesitation.

Imagine serving this beautiful sorbet in elegant bowls, garnished with a sprig of mint or a slice of lime, as the perfect ending to a delicious meal. It's not just a dessert; it's an experience that brings a taste of the tropics right to your table. So, grab your ice cream maker and get ready to impress with this easy and delightful Tequila-Lime Sorbet!

Ingredients

  • 0.5 cup juice of lime fresh ( 3 limes)
  • teaspoons lime zest grated
  • 0.8 cup sugar 
  • tablespoons tequila 
  • 1.5 cups water 

Equipment

  • sauce pan

Directions

  1. Combine water and sugar in a small saucepan. Bring to a boil; cook 1 minute or until sugar dissolves. Cool completely.
  2. Combine sugar syrup, rind, juice, and tequila.
  3. Pour mixture into the freezer can of an ice-cream freezer; freeze according to manufacturer's instructions. Spoon the sorbet into a freezer-safe container; cover and freeze for 1 hour or until firm.

Nutrition Facts

Calories170kcal
Protein0.33%
Fat0.8%
Carbs98.87%

Properties

Glycemic Index
29.27
Glycemic Load
26.2
Inflammation Score
-1
Nutrition Score
0.95826089058233%

Flavonoids

Eriodictyol
0.66mg
Hesperetin
3.14mg
Naringenin
0.15mg
Quercetin
0.16mg

Nutrients percent of daily need

Calories:169.56kcal
8.48%
Fat:0.14g
0.22%
Saturated Fat:0g
0.02%
Carbohydrates:40g
13.33%
Net Carbohydrates:39.85g
14.49%
Sugar:37.95g
42.17%
Cholesterol:0mg
0%
Sodium:5.51mg
0.24%
Alcohol:2.51g
100%
Alcohol %:1.92%
100%
Protein:0.13g
0.27%
Vitamin C:9.37mg
11.35%
Copper:0.03mg
1.36%
Potassium:37.31mg
1.07%
Source:My Recipes