Tequila Mai Tai Oh My

Ingredients

• 4  cocktail umbrellas for garnish, optional
• 1 tablespoon grenadine syrup plus more for garnish
• 2 ounces guava blend juice 
• 2 cups ice cubes 
• 0.5 cup mangos fresh
• 4  maraschino cherries for garnish, optional
• 0.3 cup orange juice fresh
• 1 cup pineapple chunks fresh plus more for garnish
• 1 tablespoon powdered sugar 
• 0.5 cup tequila blanco 

Equipment

• blender

Directions

1. Watch how to make this recipe.
2. Place the pineapple, mango, powdered sugar, ice, tequila, orange juice, guava juice and grenadine into a blender and process until smooth.
3. Garnish with pineapple, a swirl of grenadine, a cherry and an umbrella, if desired.