Tequila Sunrise Sangria

Ingredients

• 1  bosc pear cored cut into 1/2-inch pieces
• 2 cups lemon lime soda or ginger ale
• 1  lime 
• 1  cranberry-orange relish 
• 3 cups pink prosecco or cava, or other sparkling wine
• 0.5 pint raspberries 
• 1 cup tequila 

Equipment

Directions

1. Slice half the orange into circles then slice in half to form half moons. Squeeze the second half into a large pitcher filled with ice. Do the same with the lime.
2. Add the Prosecco, soda, and tequila to the pitcher and gently combine.
3. Add fruit and serve.