10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 3 persons
Weight Per Serving: 247g
Price Per Serving: 0.93$
209kcal
Nutrition
Calories: 209kcal
Protein: 16.46%
Fat: 0.43%
Carbs: 83.11%
Ingredients
- 0.5 cup brown sugar
- 1 teaspoon garlic minced
- 1 pinch ground ginger
- 0.3 cup onion minced
- 0.3 cup cooking sherry
- 1 cup soya sauce
- 1.3 cups water
Equipment
Directions
- Combine soy sauce, water, brown sugar, ginger, garlic, onion and sherry and stir well until sugar dissolves. Use to marinate meat or veggies.
Nutrition Facts
Properties
Nutrition Score
5.7695652161441%
Flavonoids
Nutrients percent of daily need