Tex-Mex Chipotle Sloppy Joes

Dairy Free
Health score
16%
Tex-Mex Chipotle Sloppy Joes
45 min.
4
360kcal

Suggestions


Are you ready to spice up your lunch or dinner routine? Look no further than these Tex-Mex Chipotle Sloppy Joes! This delightful twist on a classic favorite combines the rich flavors of ground turkey with zesty spices and a kick of heat from jalapeños and chipotle powder. Perfect for those who crave a hearty meal without the dairy, this recipe is not only delicious but also easy to prepare in just 45 minutes.

Imagine sinking your teeth into a warm, toasted Kaiser roll filled with a savory mixture of tender turkey, vibrant onions, and a medley of spices that will tantalize your taste buds. The addition of fresh cilantro and mild salsa brings a burst of freshness that perfectly balances the dish. With each bite, you’ll experience a delightful blend of protein, healthy fats, and satisfying carbohydrates, making it a well-rounded meal for any time of day.

Whether you're hosting a casual get-together or simply looking for a quick weeknight dinner, these Tex-Mex Chipotle Sloppy Joes are sure to impress. Serve them with a side of your favorite veggies or a crisp salad for a complete meal that everyone will love. Get ready to enjoy a flavorful adventure that will leave you craving more!

Ingredients

  • tablespoon bottled garlic minced
  • teaspoon chili powder 
  • tablespoon cilantro leaves fresh chopped
  • 0.3 teaspoon chipotle chili powder 
  • 0.5 teaspoon ground coriander 
  • teaspoon ground cumin 
  • pound pd of ground turkey 
  • teaspoons jalapeno minced seeded
  • teaspoon olive oil 
  • 0.5 cup onion 
  • 1.5 cups salsa 
  • 10 ounce portugese rolls cut in half horizontally
  • teaspoon sugar 

Equipment

  • frying pan

Directions

  1. Heat oil in a large nonstick skillet over medium-high heat.
  2. Add onion, garlic, and jalapeo; saut 2 minutes or until soft.
  3. Add sugar and next 5 ingredients (through turkey); cook 5 minutes or until turkey is browned, stirring to crumble. Stir in salsa; cook 4 minutes or until slightly thick. Stir in cilantro.
  4. Spread about 3/4 cup turkey mixture on bottom half of each roll; cover with top half of each roll.

Nutrition Facts

Calories360kcal
Protein37.41%
Fat14.5%
Carbs48.09%

Properties

Glycemic Index
67.27
Glycemic Load
24.42
Inflammation Score
-6
Nutrition Score
19.137825924417%

Flavonoids

Luteolin
0.04mg
Isorhamnetin
1mg
Kaempferol
0.14mg
Myricetin
0.07mg
Quercetin
4.3mg

Nutrients percent of daily need

Calories:359.62kcal
17.98%
Fat:5.89g
9.06%
Saturated Fat:0.75g
4.69%
Carbohydrates:43.97g
14.66%
Net Carbohydrates:40.29g
14.65%
Sugar:10.08g
11.2%
Cholesterol:62.37mg
20.79%
Sodium:1002.2mg
43.57%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:34.21g
68.41%
Iron:12.51mg
69.52%
Vitamin B6:1.24mg
61.99%
Vitamin B3:12.28mg
61.42%
Selenium:26.81µg
38.3%
Phosphorus:306.24mg
30.62%
Potassium:661.36mg
18.9%
Zinc:2.34mg
15.57%
Fiber:3.68g
14.74%
Vitamin A:722.45IU
14.45%
Magnesium:54.44mg
13.61%
Vitamin B5:1.26mg
12.56%
Manganese:0.24mg
12.02%
Vitamin E:1.77mg
11.78%
Vitamin B2:0.17mg
10.01%
Vitamin B12:0.58µg
9.64%
Vitamin C:7.59mg
9.2%
Vitamin B1:0.13mg
8.5%
Copper:0.16mg
8.13%
Vitamin K:6.3µg
6%
Calcium:57.35mg
5.73%
Folate:17.85µg
4.46%
Vitamin D:0.45µg
3.02%
Source:My Recipes