Thai Black Rice Salad

Ingredients

• 1  birds eye chili chopped ()
• 0.5 cup cashew pieces 
• 0.3 cup cilantro leaves chopped ()
• 2 tablespoons fish sauce (or soy sauce)
• 3  green onions sliced ()
• 1  juice of lime (juice and zest)
• 1  mangos diced peeled (stoned, and )
• 0.3 cup mint leaves chopped ()
• 1 teaspoon coconut sugar grated ( or sugar)
• 1  bell pepper diced red ()
• 1 cup thai rice black

Equipment

• bowl

Directions

1. Cook the rice as directed on the package.
2. Mix the black rice, red pepper, yellow mango, green onions, cilantro, mint and cashews in a large bowl.
3. Mix the fish sauce, lime juice and zest, palm sugar and birds eye chili in a small bowl.
4. Toss the salad in the dressing and enjoy.