If you're looking for a vibrant and refreshing side dish that’s not only delicious but also healthy, our Thai Carrot & Radish Salad is the perfect choice! With its crisp textures and zesty flavors, this salad is a delightful explosion of taste that elevates any meal. The combination of sweet chili sauce and lime juice creates a genuinely addictive dressing that brings everything together, making it hard to resist.
This salad is packed with colorful vegetables—crunchy carrots, peppery radishes, and green spring onions—all nestled in the fresh layers of Little Gem lettuce. Fresh coriander adds an aromatic touch that truly captures the essence of Thai cuisine. Whether you're serving it as a side dish at a family meal, an antipasti platter for friends, or enjoying it as a light snack, this recipe is versatile and pleasing to the palate. Plus, it’s gluten and dairy-free, making it a suitable option for dietary restrictions!
Best of all, you can whip it up in just 15 minutes, making it ideal for busy weeknights or impromptu gatherings. So, grab your bowl and let's dive into the vibrant, tangy world of Thai flavors with this incredible salad that promises to freshen up your dining experience!
