The Best Ever Caramel Sauce

Ingredients

• 1 slices apples 
• 1 cup firmly brown sugar light packed
• 0.5 cup butter 
• 1 tablespoon vanilla extract 
• 0.5 cup whipping cream 

Equipment

• sauce pan

Directions

1. Cook butter and brown sugar in a heavy saucepan over medium heat, stirring occasionally, until sugar melts.
2. Stir in 1/2 cup whipping cream, stirring occasionally. Bring to a boil, stirring occasionally.
3. Remove from heat. Stir in vanilla.
4. Serve with apple slices.