The Buckley

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
The Buckley
45 min.
1
883kcal

Suggestions


Introducing The Buckley, a delightful beverage that perfectly balances refreshing flavors with a touch of sophistication. This vibrant drink is not only a feast for the eyes but also caters to a variety of dietary preferences, making it an ideal choice for everyone. Whether you're a vegetarian, vegan, or simply looking for a gluten-free and dairy-free option, The Buckley has you covered.

At the heart of this cocktail is a homemade sage simple syrup, which infuses the drink with an aromatic essence that is both unique and invigorating. The combination of gin and Cocchi Aperitivo Americano or Lillet Blanc adds a layer of complexity, while the freshly squeezed lime juice provides a zesty kick that brightens the palate. The crowning touch is the striking layer of Campari that settles at the bottom, creating a stunning visual contrast and a hint of bitterness that rounds out the flavor profile.

Perfect for a cozy evening at home or an elegant gathering with friends, The Buckley is sure to impress. With a preparation time of just 45 minutes, you can easily whip up this exquisite drink and enjoy its bold flavors. So, gather your ingredients, shake up this delightful concoction, and let The Buckley transport you to a world of refreshing indulgence!

Ingredients

  • 0.3 ounce campari 
  • 20  sage fresh for garnish
  • ounce hendrick's gin 
  • 0.5 ounce lillet blanc 
  • 0.8 ounce juice of lime freshly squeezed
  • cup sugar 

Equipment

  • pot
  • sieve

Directions

  1. In a small pot, combine 20 sage leaves, sugar, and 1 cup of water. Bring to a boil then lower heat to moderately low and simmer until aromatic and slightly thickened, about 10 minutes. Allow syrup to cool, then pour through a fine-mesh sieve and discard the sage. DO AHEAD: The sage simple syrup can be made in advance and stored, in an airtight container in the refrigerator, up to 1 week
  2. In a cocktail shaker, combine 3/4 ounce sage simple syrup with the gin, Cocchi Aperitivo Americano, and lime juice. Fill the shaker with ice and shake vigorously until completely mixed, about 20 seconds. Strain into a chilled champagne coupe, then slowly add the Campari so that it settles at the bottom of the glass.
  3. Garnish with a fresh sage leaf.

Nutrition Facts

Calories883kcal
Protein0.06%
Fat0.76%
Carbs99.18%

Properties

Glycemic Index
85.09
Glycemic Load
139.62
Inflammation Score
-1
Nutrition Score
5.4326086948099%

Flavonoids

Eriodictyol
0.47mg
Hesperetin
1.91mg
Naringenin
0.08mg
Quercetin
0.11mg

Nutrients percent of daily need

Calories:883.46kcal
44.17%
Fat:0.7g
1.07%
Saturated Fat:0.02g
0.15%
Carbohydrates:204.46g
68.15%
Net Carbohydrates:204.32g
74.3%
Sugar:201.18g
223.53%
Cholesterol:0mg
0%
Sodium:2.75mg
0.12%
Alcohol:13.49g
100%
Alcohol %:6.26%
100%
Protein:0.12g
0.25%
Copper:2.49mg
124.28%
Vitamin C:6.38mg
7.73%
Manganese:0.1mg
4.88%
Vitamin B2:0.04mg
2.55%
Selenium:1.22µg
1.74%
Iron:0.22mg
1.23%
Calcium:10.3mg
1.03%
Source:Epicurious