The Buckley

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
The Buckley
45 min.
1
883kcal

Suggestions


Introducing The Buckley, a delightful cocktail that not only pleases the palate but also caters to a variety of dietary needs. This vibrant beverage is perfect for those who seek a refreshing drink that is vegetarian, vegan, gluten-free, dairy-free, and low FODMAP. With a unique combination of flavors, The Buckley stands out as a sophisticated choice for your next gathering or a quiet evening at home.

At its core, this ingenious recipe features the herbaceous notes of fresh sage, which infuse the drink with an aromatic quality that is sure to impress. The sage simple syrup, a key player in this cocktail, creates a beautifully balanced sweetness that complements the distinct flavors of gin and Cocchi Aperitivo Americano or Lillet Blanc. The touch of Campari adds a bitter complexity that contrasts with the refreshing lime juice, making each sip a delightful experience.

Whether you're hosting a brunch or unwinding after a long day, The Buckley is an elegant choice that showcases your flair for mixology. With a preparation time of just 45 minutes, you can craft this exquisite drink with ease, allowing you to enjoy the company of friends and family while sipping on something truly special. Elevate your cocktail game and let The Buckley be your new go-to drink!

Ingredients

  • 0.3 ounce campari 
  • 20  sage leaves fresh for garnish
  • ounce hendrick's gin 
  • 0.5 ounce lillet blanc 
  • 0.8 ounce juice of lime freshly squeezed
  • cup sugar 

Equipment

  • pot
  • sieve

Directions

  1. In a small pot, combine 20 sage leaves, sugar, and 1 cup of water. Bring to a boil then lower heat to moderately low and simmer until aromatic and slightly thickened, about 10 minutes. Allow syrup to cool, then pour through a fine-mesh sieve and discard the sage. DO AHEAD: The sage simple syrup can be made in advance and stored, in an airtight container in the refrigerator, up to 1 week
  2. In a cocktail shaker, combine 3/4 ounce sage simple syrup with the gin, Cocchi Aperitivo Americano, and lime juice. Fill the shaker with ice and shake vigorously until completely mixed, about 20 seconds. Strain into a chilled champagne coupe, then slowly add the Campari so that it settles at the bottom of the glass.
  3. Garnish with a fresh sage leaf.

Nutrition Facts

Calories883kcal
Protein0.06%
Fat0.76%
Carbs99.18%

Properties

Glycemic Index
85.09
Glycemic Load
139.62
Inflammation Score
-1
Nutrition Score
5.4326086948099%

Flavonoids

Eriodictyol
0.47mg
Hesperetin
1.91mg
Naringenin
0.08mg
Quercetin
0.11mg

Nutrients percent of daily need

Calories:883.46kcal
44.17%
Fat:0.7g
1.07%
Saturated Fat:0.02g
0.15%
Carbohydrates:204.46g
68.15%
Net Carbohydrates:204.32g
74.3%
Sugar:201.18g
223.53%
Cholesterol:0mg
0%
Sodium:2.75mg
0.12%
Alcohol:13.49g
100%
Alcohol %:6.26%
100%
Protein:0.12g
0.25%
Copper:2.49mg
124.28%
Vitamin C:6.38mg
7.73%
Manganese:0.1mg
4.88%
Vitamin B2:0.04mg
2.55%
Selenium:1.22µg
1.74%
Iron:0.22mg
1.23%
Calcium:10.3mg
1.03%
Source:Epicurious