The Candy Bar

Gluten Free
Dairy Free
Low Fod Map
The Candy Bar
45 min.
1
442kcal

Suggestions

Ingredients

  • fluid ounce jiggers irish cream liqueur 
  • 1.5 fluid ounce jigger kahlua hazelnut 

Equipment

    Directions

    1. Combine the Kahlua Hazelnut and Kahlua Mocha.
    2. Pour over ice. Top with Irish cream.
    3. Stir and enjoy!

    Nutrition Facts

    Calories442kcal
    Protein3.76%
    Fat36.51%
    Carbs59.73%

    Properties

    Glycemic Index
    0
    Glycemic Load
    0
    Inflammation Score
    -3
    Nutrition Score
    0%

    Nutrients percent of daily need

    Calories:442.22kcal
    22.11%
    Fat:11.67g
    17.95%
    Saturated Fat:7.14g
    44.63%
    Carbohydrates:42.94g
    14.31%
    Net Carbohydrates:42.94g
    15.61%
    Sugar:38.5g
    42.78%
    Cholesterol:0.04mg
    0.01%
    Sodium:3.62mg
    0.16%
    Alcohol:21.6g
    100%
    Alcohol %:20.57%
    100%
    Protein:2.71g
    5.41%
    Source:Allrecipes