The Radiant Glow

Ingredients

• 1 large cucumber cut into 3-inch pieces large; 12 ounces
• 1 piece ginger fresh 1-inch;
• 8 ounces gala apple cored halved cut into wedges
• 4 ounces tuscan kale leaves 
• 4 ounces optional: lemon peeled halved
• 1 small beet red scrubbed cut into wedges small; 8 ounces

Equipment

• juicer

Directions

1. In an electric juicer, juice all of the ingredients.
2. Serve right away.