The Ultimate Marinade

Ingredients

• 0.5 teaspoon pepper black freshly ground
• 8 cloves garlic minced
• 1 bunch green onions chopped
• 0.5 cup splenda® no calorie sweetener 
• 0.3 cup red wine vinegar 
• 2 tablespoons sesame seed 
• 0.5 cup soya sauce 
• 2 tablespoons tahini 

Equipment

• bowl
• frying pan
• grill

Directions

1. Place the sesame seeds in a dry skillet over medium heat. Cook and stir for 5 minutes, or until golden brown and fragrant.
2. In a medium bowl, mix toasted sesame seeds, green onions, garlic, tahini, soy sauce, SPLENDA® Granulated Sweetener, red wine vinegar, and pepper.
3. Place desired meat in the mixture, cover, and marinate as long as you like, but overnight is best. Grill as desired.