Are you looking for a vibrant and delicious dish that’s not only quick to prepare but also packed with flavor? Look no further than our Three-Pepper Pasta! This delightful vegetarian and vegan recipe is perfect for anyone seeking a healthy yet satisfying meal. With just 15 minutes of prep time, you can whip up a colorful plate that serves eight, making it an ideal choice for family gatherings or casual get-togethers with friends.
The star of this dish is the trio of bell peppers—green, red, and yellow—each contributing its unique sweetness and crunch. Sautéed to perfection, these peppers create a beautiful medley that pairs wonderfully with the rich tomato pasta sauce. The combination of flavors and textures will tantalize your taste buds and leave you craving more.
Not only is this pasta dish a feast for the eyes, but it’s also a guilt-free option, clocking in at just 158 calories per serving. Whether you’re serving it as a side dish, an antipasti, or a light snack, the Three-Pepper Pasta is sure to impress. So grab your frying pan and get ready to enjoy a delightful culinary experience that celebrates the freshness of vegetables and the simplicity of pasta!
