Indulge your sweet tooth with these delightful Toasted Marshmallow Tagalong Peanut Butter Cake Bars! Perfect for dessert lovers, this recipe combines the rich flavors of creamy peanut butter, decadent chocolate, and the nostalgic taste of Girl Scout Tagalongs. With a crispy, golden marshmallow topping that adds a delightful texture, these bars are sure to be a hit at any gathering.
What makes this recipe even more appealing is that it’s dairy-free, making it a great option for those with dietary restrictions. In just 45 minutes, you can whip up a batch that serves 16 people, making it ideal for parties, potlucks, or simply a cozy night in. Each bar packs a satisfying 306 calories, with a balanced caloric breakdown that includes 4.73% protein, 35% fat, and 60.27% carbs.
Imagine biting into a soft, chewy bar filled with chunks of chocolate and the unmistakable crunch of Tagalongs, all topped with perfectly toasted marshmallows. These bars are not only delicious but also incredibly easy to make, requiring just a few simple ingredients and minimal equipment. So gather your friends and family, and get ready to enjoy a dessert that’s as fun to make as it is to eat!