Tom Collins Cocktail

Ingredients

• 2 fluid ounces club soda 
• 2 fluid ounces hendrick's gin 
• 1 cup ice cubes 
• 0.8 fluid ounce juice of lemon 
• 1  lemon wedges 
• 0.5 fluid ounce simple syrup glaze 

Equipment

Directions

1. Fill a Collins glass with 1 1/2 cups ice, set aside in the freezer.
2. Combine gin, lemon juice, and simple syrup in a cocktail shaker.
3. Add 1 cup ice, cover and shake until chilled. Strain into the chilled Collins glass.
4. Top with club soda and garnish with a lemon wedge.