10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 4 persons
Weight Per Serving: 143g
Price Per Serving: 1.42$
86kcal
Nutrition
Calories: 86kcal
Protein: 11.64%
Fat: 61.7%
Carbs: 26.66%
Ingredients
- 1 pint cherry tomatoes halved
- 0.3 teaspoon coarse salt
- 0.3 cup feta cheese crumbled
- 2 tablespoons basil fresh chopped
- 4 teaspoons olive oil
- 2 tablespoons shallots finely chopped
- 4 teaspoons citrus champagne vinegar
Equipment
Directions
- Whisk vinegar, olive oil, and salt in a salad bowl. Stir in cherry tomatoes, shallot, feta cheese, and basil.
Nutrition Facts
Properties
Nutrition Score
6.5460869643999%
Flavonoids
Nutrients percent of daily need