Tomato & Orange Salad with Feta

Ingredients

• 1 Tbsp heinz balsamic vinegar 
• 8 oz athenos feta cheese traditional cut into 1/8-inch-thick slices
• 0.7 cup basil fresh loosely packed
• 4 slices navel oranges peeled
• 0.3 cup olive oil 
• 0.3 tsp pepper 
• 4 large tomatoes cut into 1/4-inch-thick slices

Equipment

Directions

1. Arrange tomatoes, oranges and cheese alternately on platter.
2. Sprinkle with basil.
3. Mix remaining ingredients until blended; drizzle over salad.