10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 4 persons
Weight Per Serving: 310g
Price Per Serving: 1.86$
256kcal
Nutrition
Calories: 256kcal
Protein: 13.56%
Fat: 61.78%
Carbs: 24.66%
Ingredients
- 2 tbsp olive oil
- 1 tbsp red wine vinegar
- 0.3 tsp chilli flakes
- 2 tbsp mint leaves chopped
- 4 tomatoes chopped
- 500 g oz watermelon cut into chunks
- 200 g pack feta cheese crumbled
Equipment
Directions
- Make the dressing by mixing the oil, vinegar, chilli flakes and mint with some seasoning.
- Put the tomatoes and watermelon in a bowl.
- Pour over the dressing and leave to stand for 10 mins to allow the fruit to get really juicy. Gently stir through the feta, then serve.
Nutrition Facts
Properties
Nutrition Score
14.156956470531%
Flavonoids
Nutrients percent of daily need