Looking for a simple, gluten-free side dish that's both delicious and satisfying? Look no further than this Tossed Broccoli Salad! This easy-to-make recipe is perfect for gatherings, potlucks, or a quick addition to your dinner table. With a delightful blend of fresh broccoli, crispy bacon, creamy mayonnaise, and sharp red onion, this salad offers a perfect balance of flavors and textures. The best part? It's ready in just 10 minutes, making it a fantastic last-minute dish.
This Tossed Broccoli Salad is not only a crowd-pleaser but also a nutritional powerhouse. Packed with vitamin-rich broccoli, protein-rich bacon, and the satisfying crunch of cheese and onion, it's a meal-enhancing side that won't disappoint. Plus, with a caloric breakdown of 10.9% protein, 71.37% fat, and 17.73% carbs, it's a well-rounded option for those watching their dietary needs. Whether you're serving it at a barbecue, a family dinner, or just want a tasty snack, this salad is sure to be a hit. So, grab your ingredients and let's get cooking!
