10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 1 persons
Weight Per Serving: 349g
Price Per Serving: 2.56$
197kcal
Nutrition
Calories: 197kcal
Protein: 16.4%
Fat: 4.18%
Carbs: 79.42%
Ingredients
- 1 sprig mint leaves fresh
- 1 cup ice cubes
- 1 juice of lime juiced
- 0.5 fluid ounce orange curaçao liqueur
- 0.3 fluid ounce rock candy syrup
- 2 fluid ounces year old j. wray nephew jamaican rum
- 0.5 fluid ounce garnier orgeat french
- 0.5 fluid ounce garnier orgeat french
Equipment
Directions
- Fill a rocks glass with 1 cup crushed ice. Set aside in the freezer.
- Combine rum, orgeat, orange Curacao, rock candy syrup, and lime juice in a cocktail shaker.
- Add 1 cup ice, cover and shake until chilled. Strain into the chilled rocks glass.
- Garnish with half of the lime shell inside the drink and float a sprig of fresh mint on the edge of the glass.
Nutrition Facts
Properties
Nutrition Score
1.9978261013394%
Flavonoids
Nutrients percent of daily need