Trader Vic Mai Tai Cocktail

Gluten Free
Dairy Free
Low Fod Map
Trader Vic Mai Tai Cocktail
10 min.
1
197kcal

Suggestions

Ingredients

  • sprig mint leaves fresh
  • cup ice cubes 
  •  juice of lime juiced
  • 0.5 fluid ounce orange curaçao liqueur 
  • 0.3 fluid ounce rock candy syrup 
  • fluid ounces year old j. wray nephew jamaican rum 
  • 0.5 fluid ounce garnier orgeat french
  • 0.5 fluid ounce garnier orgeat french

Equipment

    Directions

    1. Fill a rocks glass with 1 cup crushed ice. Set aside in the freezer.
    2. Combine rum, orgeat, orange Curacao, rock candy syrup, and lime juice in a cocktail shaker.
    3. Add 1 cup ice, cover and shake until chilled. Strain into the chilled rocks glass.
    4. Garnish with half of the lime shell inside the drink and float a sprig of fresh mint on the edge of the glass.

    Nutrition Facts

    Calories197kcal
    Protein16.4%
    Fat4.18%
    Carbs79.42%

    Properties

    Glycemic Index
    15
    Glycemic Load
    0
    Inflammation Score
    -3
    Nutrition Score
    1.9978261013394%

    Flavonoids

    Eriodictyol
    0.97mg
    Hesperetin
    2.79mg
    Naringenin
    0.11mg
    Apigenin
    0.05mg
    Luteolin
    0.13mg
    Quercetin
    0.15mg

    Nutrients percent of daily need

    Calories:197kcal
    9.85%
    Fat:0.17g
    0.27%
    Saturated Fat:0.05g
    0.29%
    Carbohydrates:7.44g
    2.48%
    Net Carbohydrates:7.24g
    2.63%
    Sugar:5.27g
    5.85%
    Cholesterol:3.7mg
    1.23%
    Sodium:19.98mg
    0.87%
    Alcohol:23.6g
    100%
    Alcohol %:8.57%
    100%
    Caffeine:3.84mg
    1.28%
    Protein:1.54g
    3.07%
    Vitamin C:9.32mg
    11.29%
    Selenium:4.73µg
    6.76%
    Copper:0.07mg
    3.5%
    Phosphorus:23.34mg
    2.33%
    Potassium:74.94mg
    2.14%
    Magnesium:8.01mg
    2%
    Vitamin D:0.28µg
    1.87%
    Vitamin B12:0.1µg
    1.71%
    Manganese:0.03mg
    1.56%
    Calcium:14.91mg
    1.49%
    Vitamin B2:0.03mg
    1.48%
    Vitamin B6:0.03mg
    1.44%
    Vitamin B3:0.27mg
    1.33%
    Folate:4.81µg
    1.2%
    Vitamin A:58.59IU
    1.17%
    Source:Allrecipes