Triple-Ginger Bars

Dairy Free
Triple-Ginger Bars
165 min.
24
128kcal

Suggestions


Indulge in the delightful world of flavors with our Triple-Ginger Bars, a perfect treat for any occasion! These bars are not only dairy-free but also packed with the warm, spicy essence of ginger that will tantalize your taste buds. Whether you're hosting a gathering or simply looking for a satisfying snack, these bars are sure to impress your guests and family alike.

Imagine sinking your teeth into a soft, chewy bar that combines the sweetness of crystallized ginger with the zesty kick of fresh gingerroot and the comforting warmth of ground ginger. Each bite offers a unique blend of textures and flavors, making them an irresistible choice for antipasti, starters, or even a delightful afternoon snack.

With just a few simple ingredients and a quick preparation time, you can whip up a batch of these scrumptious bars in no time. The golden edges and sparkling sugar crystals on top add a touch of elegance, making them not only delicious but visually appealing as well. Plus, with only 128 calories per serving, you can enjoy these treats without the guilt!

So, gather your ingredients and get ready to bake a batch of Triple-Ginger Bars that will leave everyone asking for seconds. Your kitchen will be filled with the warm aroma of ginger, and your taste buds will thank you for this delightful creation!

Ingredients

  • box cake mix white
  • 0.5 cup butter melted
  •  eggs 
  • 0.3 cup candied ginger finely chopped
  • tablespoon ginger grated
  • teaspoon ground ginger 
  • tablespoons evaporated cane juice 

Equipment

  • bowl
  • frying pan
  • oven

Directions

  1. Heat oven to 350°F (325°F for dark or nonstick pan). Grease and lightly flour bottom only of 13x9-inch pan, or spray with baking spray with flour.
  2. In large bowl, mix cake mix, butter and eggs with spoon until well blended. Stir in remaining ingredients except sugar.
  3. Spread batter evenly in pan.
  4. Sprinkle with sugar.
  5. Bake 18 to 23 minutes or until edges are very light golden brown. Cool completely, about 1 hour. For bars, cut into 6 rows by 4 rows. Store loosely covered.

Nutrition Facts

Calories128kcal
Protein4.33%
Fat34.37%
Carbs61.3%

Properties

Glycemic Index
0.63
Glycemic Load
0.01
Inflammation Score
-2
Nutrition Score
2.2786956415714%

Nutrients percent of daily need

Calories:128.05kcal
6.4%
Fat:4.96g
7.63%
Saturated Fat:1.33g
8.3%
Carbohydrates:19.89g
6.63%
Net Carbohydrates:19.64g
7.14%
Sugar:11.23g
12.48%
Cholesterol:13.64mg
4.55%
Sodium:199.37mg
8.67%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.4g
2.81%
Phosphorus:81.18mg
8.12%
Calcium:50.79mg
5.08%
Selenium:3.03µg
4.32%
Folate:16.89µg
4.22%
Vitamin B2:0.07mg
3.85%
Vitamin A:188.99IU
3.78%
Manganese:0.07mg
3.68%
Vitamin B1:0.05mg
3.25%
Iron:0.5mg
2.79%
Vitamin B3:0.53mg
2.64%
Vitamin E:0.37mg
2.49%
Vitamin B5:0.12mg
1.25%
Copper:0.02mg
1.06%
Fiber:0.25g
1.02%