Delight your taste buds with a Tropical Fruit Medley that brings a burst of sunshine to any gathering! Perfect for those warm, sunny days, this refreshing dish is not only a feast for the senses but also a healthy treat that everyone can enjoy. With its vibrant colors and an enticing combination of flavors, this medley serves as an excellent antipasto, starter, or light snack, ideal for parties, festivals, or just a relaxing day at home.
This vegan and gluten-free recipe features a delightful mix of juicy, ripe fruits such as green seedless grapes, kiwifruit, fresh mangoes, and succulent pineapple, all harmoniously blended for a tropical experience. To elevate the natural sweetness, we sprinkle a hint of fragrant ground cardamom, a delightful spice that perfectly complements the fruity flavors. The medley is then drizzled with refreshing white grape juice, ensuring every bite is as juicy as the one before.
Additionally, this recipe serves up to 25 people, making it the ideal choice for large gatherings or potlucks. Each serving is packed with only 64 calories, so you can indulge guilt-free! Whether you’re looking for a refreshing starter to kick off a meal or just need a healthy snack to satisfy your cravings, this Tropical Fruit Medley is sure to impress everyone at your table. So grab your ingredients, mix them up, and get ready to serve this delightful dish that celebrates the vibrant flavors of the tropics!