True Cheeseburger Pizza

Health score
9%
True Cheeseburger Pizza
40 min.
4
783kcal

Suggestions


If you're a fan of both cheeseburgers and pizza, then get ready to indulge in the ultimate culinary mashup with our True Cheeseburger Pizza! This mouthwatering dish combines the juicy, savory flavors of a classic cheeseburger with the delightful crunch of pizza, creating a meal that’s perfect for any occasion. Whether you're feeding a crowd for game night or simply enjoying a cozy dinner at home, this pizza is sure to impress.

Imagine biting into a slice that’s packed with seasoned beef, gooey melted cheese, and zesty toppings. The foundation of our pizza starts with a pre-baked crust, ensuring you’ll have a perfectly crispy base to hold all the deliciousness. With a tangy mixture of ketchup and mustard slathered on top, each bite will transport you straight to burger heaven.

But we don’t stop there! The addition of dill pickle slices adds that quintessential burger crunch, while fresh lettuce and tomatoes bring a burst of freshness that elevates the dish. In just 40 minutes, you'll have a delightful main course that not only satisfies hunger but also brings smiles to the table. So gather your ingredients and get ready to create a fun, hearty meal that will leave everyone wanting seconds!

Ingredients

  • 0.5 cup dill pickle 
  • 0.8 pound ground beef chuck 
  • 0.3 teaspoon ground pepper black
  • 0.7 cup catsup 
  • 0.5 cup onions chopped
  • 14 ounce pre-baked pizza crust 
  • 0.3 teaspoon salt 
  • cup sharp cheddar cheese shredded
  • 1.5 cups mozzarella cheese shredded
  • tablespoons mustard yellow prepared

Equipment

  • bowl
  • frying pan
  • baking sheet
  • oven

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Heat a large skillet over medium-high heat. Cook and stir beef, salt, and pepper in the hot skillet until meat is browned and crumbly, 5 to 7 minutes; drain and discard grease.
  3. Mix ketchup and mustard in a bowl; spread mixture over pizza crust.
  4. Spread mozzarella cheese and Cheddar cheese over ketchup mixture and top with beef and onions.
  5. Transfer pizza to a large baking sheet.
  6. Bake in preheated oven until cheese is melted, about 20 minutes. Top with pickles and allow pizza to cool for 5 minutes. Top with shredded lettuce and tomatoes before slicing and serving.

Nutrition Facts

Calories783kcal
Protein20.7%
Fat46.96%
Carbs32.34%

Properties

Glycemic Index
36.25
Glycemic Load
0.89
Inflammation Score
-6
Nutrition Score
18.916521663251%

Flavonoids

Isorhamnetin
1mg
Kaempferol
0.13mg
Myricetin
0.01mg
Quercetin
4.4mg

Nutrients percent of daily need

Calories:783.32kcal
39.17%
Fat:40.9g
62.92%
Saturated Fat:19.77g
123.59%
Carbohydrates:63.37g
21.12%
Net Carbohydrates:60.88g
22.14%
Sugar:11.73g
13.03%
Cholesterol:121.81mg
40.6%
Sodium:1767.16mg
76.83%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:40.57g
81.14%
Calcium:542.95mg
54.3%
Vitamin B12:3.08µg
51.28%
Selenium:30.83µg
44.04%
Phosphorus:439.8mg
43.98%
Zinc:5.99mg
39.93%
Iron:4.93mg
27.41%
Vitamin B2:0.46mg
26.85%
Vitamin B3:4.31mg
21.56%
Vitamin B6:0.41mg
20.43%
Vitamin A:811.3IU
16.23%
Potassium:457.86mg
13.08%
Magnesium:42.75mg
10.69%
Fiber:2.49g
9.96%
Vitamin E:1.28mg
8.52%
Vitamin K:7.78µg
7.4%
Manganese:0.15mg
7.27%
Vitamin B5:0.68mg
6.79%
Vitamin B1:0.09mg
6.24%
Folate:24.2µg
6.05%
Copper:0.12mg
5.98%
Vitamin C:3.53mg
4.27%
Vitamin D:0.42µg
2.82%
Source:Allrecipes