10 min.
Preparation time
Preparation: 10 min.
Cooking: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 95g
Price Per Serving: 0.39$
73kcal
Nutrition
Calories: 73kcal
Protein: 22.03%
Fat: 58.64%
Carbs: 19.33%
Ingredients
- 0.3 cup lite balsamic vinaigrette dressing kraft
- 1 lb romaine lettuce
- 0.3 cup planters sunflower kernels
- 2 tomatoes sliced
- 5 oz tuna in water white flaked drained canned
Equipment
Directions
- Layer all ingredients except dressing in large bowl.
- Drizzle with dressing just before serving.
Nutrition Facts
Properties
Nutrition Score
11.459999856742%
Flavonoids
Nutrients percent of daily need