Looking for a warm, hearty meal that's both gluten-free and dairy-free? This Turkey Chili is the perfect solution! Packed with flavor and loaded with nutritious ingredients, it's a delightful mix of spices, tender turkey, and vibrant vegetables that will satisfy your cravings without weighing you down.
In just 45 minutes, you can whip up a large batch of this delicious chili, making it ideal for meal prep or family gatherings. With eight servings, this recipe is perfect for serving during chilly evenings or as a comforting snack at your next gathering. Each bowl contains only 166 calories, allowing you to indulge while still keeping an eye on your health.
The base of this chili features colorful bell peppers and hearty black beans, bringing both texture and nutrition to your bowl. Infused with a warm blend of chili and chipotle powders, this dish boasts a subtle smoky flavor that dances on your palate. Adding cooked turkey not only enhances the chili's richness but also provides a lean protein source that keeps you feeling full longer.
Don't forget to customize your bowl with a variety of toppings like creamy avocado, zesty lime wedges, onions, or dairy-free sour cream. Whether you serve it as a main course or a snack, this Turkey Chili promises to be a crowd-pleaser. Get ready to warm up with every bite!
