45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 10 persons
Weight Per Serving: 93g
Price Per Serving: 1.02$
105kcal
Nutrition
Calories: 105kcal
Protein: 20.42%
Fat: 47.38%
Carbs: 32.2%
Ingredients
- 2 rib celery sliced
- 2 tablespoons dijon mustard
- 0.5 cup cranberries dried
- 3 tablespoons parsley fresh chopped
- 0.5 cup mayonnaise light
- 10 servings salad greens mixed
- 0.3 teaspoon pepper freshly ground
- 0.5 cup onion red chopped
- 0.3 teaspoon salt
- 2 cups turkey cooked chopped
- 0.3 cup walnuts toasted chopped
Equipment
Directions
- Stir together turkey and next 9 ingredients in a bowl.
- Cover and chill at least 30 minutes.
- Serve over salad greens.
Nutrition Facts
Properties
Nutrition Score
6.2739130478838%
Flavonoids
Nutrients percent of daily need