365 min.
Preparation time
Preparation: 5 min.
Cooking: 360 min.
Gaps: no
Total: 365 min.
Servings
Serve: 4 persons
Weight Per Serving: 62g
Price Per Serving: 0.26$
144kcal
Nutrition
Calories: 144kcal
Protein: 3.21%
Fat: 88.55%
Carbs: 8.24%
Ingredients
- 0.5 juice of lemon juiced
- 0.5 cup milk
- 0.3 cup olive oil
- 0.5 1/2 medium onion grated
- 0.3 teaspoon tomato paste
Equipment
Directions
- In a medium bowl, mix together the olive oil, lemon juice, tomato paste, and juice from the onion.
- Place meat into the bowl, cover, and marinate for at least 6 hours, but 24 hours is better.
Nutrition Facts
Properties
Nutrition Score
2.4056521420893%
Flavonoids
Nutrients percent of daily need
