This two bean, chickpea & tomato salad is a delicious and healthy dish that is perfect for anyone following a vegetarian, vegan, gluten-free, or dairy-free diet. Packed with fresh flavors and nutritious ingredients, this salad is not only a great side dish or starter, but also makes for a satisfying snack.
The combination of broad beans, French beans, chickpeas, and cherry tomatoes creates a colorful and vibrant dish that is as visually appealing as it is tasty. The addition of fresh herbs like basil, mint, and chives adds a pop of freshness and depth of flavor. The homemade dressing made with lemon juice, olive oil, and a touch of sweetness from caster sugar ties everything together beautifully.
With just 210 calories per serving, this salad is a great option for anyone looking to enjoy a light and wholesome meal. Whether you're entertaining guests or simply looking for a quick and easy dish to enjoy at home, this two bean, chickpea & tomato salad is sure to be a hit.
So, why not give this recipe a try and impress your friends and family with a dish that's not only healthy and delicious, but also incredibly simple to prepare?
