Vanilla Ice Cream VIII

Vegetarian
Gluten Free
Health score
3%
Vanilla Ice Cream VIII
Download PDF
Dessert
50 min.
8
344kcal

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Ingredients

  • 8 cups milk 
  • 1 tablespoon vanilla extract 
  • 2 cups sugar white

Equipment

  • ice cream machine

Directions

  1. Combine milk, sugar and vanilla in freezer canister of ice cream maker. Freeze according to manufacturer's instructions.

Nutrition Facts

Calories344kcal
Protein9.16%
Fat20.53%
Carbs70.31%

Properties

Glycemic Index
13.51
Glycemic Load
39.24
Inflammation Score
-3
Nutrition Score
8.0186955164308%

Nutrients percent of daily need

Calories:343.58kcal
17.18%
Fat:7.97g
12.26%
Saturated Fat:4.54g
28.37%
Carbohydrates:61.4g
20.47%
Net Carbohydrates:61.4g
22.33%
Sugar:61.84g
68.71%
Cholesterol:29.28mg
9.76%
Sodium:93.37mg
4.06%
Alcohol:0.56g
100%
Alcohol %:0.24%
100%
Protein:8g
16.01%
Calcium:300.8mg
30.08%
Phosphorus:246.54mg
24.65%
Vitamin B12:1.32µg
21.96%
Vitamin B2:0.35mg
20.46%
Vitamin D:2.68µg
17.89%
Potassium:369.4mg
10.55%
Vitamin B1:0.14mg
9.12%
Vitamin B5:0.91mg
9.11%
Vitamin A:395.28IU
7.91%
Vitamin B6:0.15mg
7.46%
Magnesium:29.48mg
7.37%
Selenium:4.94µg
7.05%
Zinc:1.01mg
6.71%
Vitamin B3:0.26mg
1.32%
Gluten FreeLacto Ovo VegetarianDessertSummer
Source:Allrecipes

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