10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 4 persons
Weight Per Serving: 63g
Price Per Serving: 0.37$
385kcal
Nutrition
Calories: 385kcal
Protein: 0.7%
Fat: 98.21%
Carbs: 1.09%
Ingredients
- 1 teaspoon curry powder
- 1 teaspoon garlic crushed
- 1 teaspoon horseradish prepared
- 1 cup mayonnaise
- 1 teaspoon onion grated
- 1 tablespoon tarragon vinegar
Equipment
Directions
- In a small bowl, combine mayonnaise, curry powder, garlic, vinegar, onion and horseradish.
- Mix together, cover, and chill overnight to allow the flavors to blend.
Nutrition Facts
Properties
Nutrition Score
5.2591305148342%
Flavonoids
Nutrients percent of daily need