Vegetarian Chickpea Sandwich Filling

Ingredients

• 19 ounce garbanzo beans drained and rinsed canned
• 1 stalk celery chopped
• 1 teaspoon dill weed dried
• 1 tablespoon juice of lemon 
• 1 tablespoon mayonnaise 
• 0.5  onion chopped
• 3 servings salt and pepper to taste

Equipment

• mixing bowl

Directions

1. Drain and rinse chickpeas.
2. Pour chickpeas into a medium size mixing bowl and mash with a fork.
3. Mix in celery, onion, mayonnaise (to taste), lemon juice, dill, salt and pepper to taste.