20 min.
Preparation time
Preparation: 20 min.
Cooking: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 20 persons
Weight Per Serving: 71g
Price Per Serving: 0.43$
83kcal
Nutrition
Calories: 83kcal
Protein: 41.06%
Fat: 54.66%
Carbs: 4.28%
Ingredients
- 11.6 oz velveeta cheesy skillets dinner kit creamy beef stroganoff
- 1 cup mushrooms fresh sliced
- 1 lb ground beef lean
- 1.3 cups milk
- 1 cup water
Equipment
Directions
- Brown meat with mushrooms in large skillet; drain. Return meat mixture to skillet.
- Add milk, water, Seasoning
- Mix and Pasta; stir. Bring to boil. Reduce heat to medium-low; cover.
- Simmer 8 to 10 min. or until pasta is tender and most of the liquid is absorbed, stirring frequently.
- Remove from heat.
- Stir in VELVEETA Cheese Sauce.
Nutrition Facts
Properties
Nutrition Score
4.3113043136571%
Nutrients percent of daily need