20 min.
Preparation time
Preparation: 20 min.
Cooking: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 20 persons
Weight Per Serving: 51g
Price Per Serving: 0.38$
86kcal
Nutrition
Calories: 86kcal
Protein: 24.84%
Fat: 39.34%
Carbs: 35.82%
Ingredients
- 0.3 cup olives black sliced
- 0.5 lb extra-lean ground beef
- 1 cup lettuce shredded
- 10 oz ro*tel tomatoes & chilies diced green drained well canned
- 6 oz tortilla chips
- 8 oz velveeta blocks mini cut into 1/2-inch cubes
Equipment
Directions
- Brown meat in skillet; drain.
- Microwave VELVEETA in small microwaveable bowl on HIGH 1 min. or until completely melted, stirring after 30 sec.
- Place chips on large platter; top with VELVEETA, meat and remaining ingredients.
Nutrition Facts
Properties
Nutrition Score
3.7321739747472%
Flavonoids
Nutrients percent of daily need