45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 8 persons
Weight Per Serving: 30g
Price Per Serving: 0.57$
193kcal
Nutrition
Calories: 193kcal
Protein: 6.61%
Fat: 81.67%
Carbs: 11.72%
Ingredients
- 3 tablespoons butter
- 1.5 cups ground walnuts
- 2 tablespoons sugar white
Equipment
Directions
- In a medium mixing bowl, combine all ingredients. Press the nut mixture firmly into bottom and sides of a 9 inch pie plate.
- Bake at 325 degrees F (165 degrees C) for about 10 minutes, or until the edge is golden brown. Cool.
Nutrition Facts
Properties
Nutrition Score
5.1700000426044%
Flavonoids
Nutrients percent of daily need