60 min.
Preparation time
Preparation: 20 min.
Cooking: 40 min.
Gaps: GAPS_FULL
Total: 60 min.
Servings
Serve: 16 persons
Weight Per Serving: 151g
Price Per Serving: 0.32$
85kcal
Nutrition
Calories: 85kcal
Protein: 1.8%
Fat: 2.03%
Carbs: 96.17%
Ingredients
- 6 cups apple juice
- 1 cinnamon sticks
- 0.3 teaspoon ground nutmeg
- 0.3 cup honey
- 3 tablespoons juice of lemon
- 2 oranges
- 2.3 cups pineapple juice
Equipment
Directions
- Preheat oven to 350 degrees F (175 degrees C). Stud the whole oranges with cloves, and bake for 30 minutes.
- In a large saucepan, combine the apple juice and cinnamon stick. Bring to a boil, reduce heat to medium, and simmer 5 minutes.
- Remove from heat, and stir in the nutmeg, honey, lemon juice, and pineapple juice.
- Serve hot in a punch bowl with the 2 clove-studded baked oranges floating on top.
Nutrition Facts
Properties
Nutrition Score
2.8199999423131%
Flavonoids
Nutrients percent of daily need