Warm Spiced Wine

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Warm Spiced Wine
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AntipastiStarterSnackAppetizer
20 min.
6
134kcal

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Ingredients

  • 2  cinnamon sticks 
  • 4 strips lemon zest 3 inch
  • 1  nutmeg whole
  • 4 strips orange peel 3 inch
  • 3 tablespoons sugar white
  • 750 milliliter merlot wine 

Equipment

  • sauce pan

Directions

  1. Combine merlot, sugar, orange peels, lemon peels, cinnamon sticks, cloves, and nutmeg in a saucepan over medium heat; simmer until sugar is dissolved and flavors have blended, 10 to 15 minutes.

Nutrition Facts

Calories134kcal
Protein1.54%
Fat3.14%
Carbs95.32%

Properties

Glycemic Index
26.68
Glycemic Load
4.79
Inflammation Score
-4
Nutrition Score
2.2613043253836%

Nutrients percent of daily need

Calories:133.94kcal
6.7%
Fat:0.16g
0.24%
Saturated Fat:0.09g
0.57%
Carbohydrates:10.8g
3.6%
Net Carbohydrates:9.97g
3.63%
Sugar:7.14g
7.93%
Cholesterol:0mg
0%
Sodium:6.63mg
0.29%
Alcohol:13.19g
100%
Alcohol %:12.32%
100%
Protein:0.17g
0.35%
Manganese:0.37mg
18.55%
Magnesium:15.51mg
3.88%
Potassium:134.33mg
3.84%
Vitamin B6:0.07mg
3.66%
Fiber:0.83g
3.32%
Iron:0.59mg
3.28%
Phosphorus:27.04mg
2.7%
Calcium:24.47mg
2.45%
Vitamin C:1.82mg
2.21%
Vitamin B2:0.03mg
1.89%
Zinc:0.2mg
1.32%
Vitamin B3:0.24mg
1.2%
Gluten FreeDairy FreeLacto Ovo VegetarianVeganFodmap FriendlyAntipastiStarterSnackAppetizerAntipastoHor D'oeuvre
Source:Allrecipes

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