Wasabi Celery Root Slaw

Ingredients

• 1.5 pounds celery root grated peeled
• 2  granny smith apples cored grated
• 2 tablespoons green onions sliced
• 1 tablespoon honey 
• 6 servings kosher salt and pepper black freshly ground
• 0.5 cup mayonnaise 
• 1  onion red grated
• 1 tablespoon rice wine vinegar 
• 0.3 cup cup heavy whipping cream sour
• 1 tablespoon wasabi powder pure

Equipment

• bowl
• plastic wrap

Directions

1. In a large bowl, toss the celery root, apple, and onion.
2. Mix together the mayonnaise, sour cream, pure wasabi powder, vinegar, honey, green onions, salt, and pepper in a separate bowl and then add to the celery root mixture. Toss to combine. Cover with plastic wrap and refrigerate for at least one hour for the flavors to marry.