If you're looking to elevate your side dish game, look no further than this delightful Watercress Mashed Potato recipe! Combining the comforting embrace of fluffy mashed potatoes with the peppery notes of vibrant watercress, this dish offers a unique twist on a classic favorite. Ideal for vegetarians and those seeking gluten-free options, it's perfect for any occasion—from a cozy family dinner to a festive gathering.
In just 30 minutes, you can whip up this simple yet impressive side that packs a punch of flavor while still being light on calories, at just 190 kcal per serving. The floury potatoes create a creamy base, while the addition of milk and butter ensures each bite is decadently smooth. What truly sets this recipe apart is the incorporation of fresh watercress, providing not only a pop of color but also a refreshing hint of pepper that beautifully complements the richness of the mashed potatoes.
Whether you serve it alongside roasted meats, grilled vegetables, or even as a standalone dish with a sprinkle of herbs, this Watercress Mashed Potato is sure to become a favorite at your table. So grab your frying pan and get ready to impress your friends and family with this easy yet elegant side dish!
