Looking for a refreshing and healthy appetizer or snack that's perfect for any occasion? Look no further than this delightful Watermelon Vidalia® Salsa! This vibrant dish is not only vegetarian, vegan, gluten-free, and dairy-free, but it's also incredibly easy to make and ready in just 75 minutes. With only 57 calories per serving, it's a guilt-free pleasure that can be enjoyed as an antipasti, starter, snack, or appetizer.
The star of this recipe is the combination of juicy watermelon and sweet Vidalia® onions, which create a mouthwatering sweetness that's perfectly balanced by the zesty serrano chile pepper. The addition of fresh cilantro, minced garlic, and a hint of garlic powder adds a burst of flavor that's both savory and aromatic. The dish is then lightly seasoned with coarse salt, ensuring every bite is packed with taste.
To make this refreshing salsa, simply combine all the ingredients in a large bowl, cover, and let it chill in the refrigerator for at least an hour. This allows the flavors to meld together, creating a symphony of tastes that will delight your taste buds. Serve it as a refreshing start to your meal, or enjoy it as a snack on a hot summer day. Perfect for potlucks, picnics, or any gathering where you want to impress your guests with a dish that's as beautiful as it is delicious.
