75 min.
Preparation time
Preparation: 15 min.
Cooking: 60 min.
Gaps: no
Total: 75 min.
Servings
Serve: 4 persons
Weight Per Serving: 106g
Price Per Serving: 0.64$
244kcal
Nutrition
Calories: 244kcal
Protein: 14.27%
Fat: 79.8%
Carbs: 5.93%
Ingredients
- 6 ounce tuna drained canned
- 0.3 cup celery finely chopped
- 0.3 cup dill pickle chopped
- 1 tablespoon parsley fresh chopped
- 0.5 cup mayonnaise
- 0.3 cup onion red finely chopped
- 0.3 cup pickle sweet chopped
Equipment
Directions
- Mix together the tuna, mayonnaise, red onion, celery, dill pickle, sweet pickle, and parsley; chill in refrigerator at least 1 hour before serving.
Nutrition Facts
Properties
Nutrition Score
9.402608902558%
Flavonoids
Nutrients percent of daily need